Tag Archives: Health

Factors affecting the development of food allergy

Allergy to food is a common problem affecting up to 1 in 20 children and 1 in 30 adults. It causes a great deal of anxiety, and interference in daily activities especially shopping and mealtimes. This Chapter in the ‘Thought for Food’ book will address what food allergy is, which [...]

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Human Food Poisoning – what we know!

  More than ever we rely on people preparing our food for us. From the ready-made meals at the supermarket to the sandwich from the local shop on the corner. Does this make us more at risk from food poisoning? Or are we are we now less aware of how [...]

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